Happy National Margarita Day!


Every year in the United States, February 22nd is National Margarita Day. The margarita is the most common, tequila based cocktail in the United States. 

A margarita is a cocktail that consists of triple sec, tequila and lime or lemon juice. It is also garnished with salt around the rim. You can order your margarita shaken with ice (on the rocks), blended with ice (frozen) or without ice (straight up). It also comes in a variety of flavors including strawberry (my personal fave), mango, limeade, watermelon, pomegranate and raspberry. 

There are many stories about the origin of the margarita, but all agree it started somewhere between the 1930’s and 1940’s. One of the earliest stories attributes the drink to a restaurant owner by the name of Carlos “Danny” Herrera. His restaurant was called “Rancho La Gloria” and was located between Tijuana and Rosario, Mexico. Supposedly, he created the margarita for a customer, Marjorie King, who was allergic to many spirits except tequila. 


Pictured above, the Coronorita is one of my favorite drinks. It is basically a beer cocktail with a bottle of Corona turned upside down into a frozen margarita. 

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